HARVARD BUSINESS SCHOOL RESEARCH:

One Unanswered Review Costs You $6,000+/year.

Most restaurant owners never respond to reviews. Their customers notice. And choose someone else.

  • We learn your restaurant's unique voice
  • We draft every reply, vet it, publish it
  • 100% hands-off for you and your staff
Get every review answered
Set up in 2 minutes No contract Cancel anytime
4.79/5
Based on 1,083 reviews
THE INVISIBLE COST

Unanswered reviews don't just sit there. They hurt you.

-$14,000/month

We were losing $14,000 a month. And we didn't even know it. Same food, same staff, same menu. The only difference? We started replying.

— Mark Chen, Owner · Pantheon Restaurant, Austin TX

The silent killer of independent restaurants.
USA map showing nationwide impact
30customers
walk away after seeing a single unanswered negative review. They don't complain. They just don't come.
Reputation.com
5%of restaurants
actually respond to their reviews. The other 95% stay silent. Which makes standing out easy. If you do it at all.
Industry data
Be the 5% who reply
Start today · Set up in 2 minutes
YOUR ONLY JOB

Set it up in 2 minutes.

It takes zero technical skills. We just need to know who you are and where to reply.

Step #1

Enter your restaurant's website or name:

Step #1: Completed

Our agents now find your reviews, social media accounts and everything.

Step #2

Connect with your Google Profile:

Step #2: Completed

Secure connection. We only get access to answer reviews, nothing else.

Step #3

That's it. There's no step 3 needed.

Step #3: Completed

You're done. Go back to running your kitchen. We take over from here ↓

Now, our agents take over. Forever.

Behind the scenes, a dedicated team of AI agents monitors your profile 24/7, drafts personal replies, and thoroughly checks every word before it goes live.

  1. 01
    WEEKLY REFRESH
    1
    Every 7 days ONGOING BACKGROUND TASK

    We learn your restaurant, and we never stop learning.

    We don't just read your website once. Every week, our agents sweep your latest menus, social posts, and past reviews. Add a new seasonal dish? Our system knows it immediately. Always in sync, completely automatic.

    Client Rust & Oak Restaurant · Austin, TX
    Source
    Last checked
    Status
    Restaurant's website
    7d agonow
    — Checking now… Checked
    All Google reviews
    7d agonow
    — Checking now… Checked
    All Yelp reviews
    7d agonow
    — Checking now… Checked
    Other review sites
    7d agonow
    — Checking now… Checked
    Restaurant's Instagram
    7d agonow
    — Checking now… Checked
    Restaurant's Facebook
    7d agonow
    — Checking now… Checked
  2. 02
    DAILY MONITORING
    2
    EVERY 30 SECONDS 24/7 MONITORING & DRAFTING

    We spot the review and draft a truly personal reply.

    A new review lands. Within seconds, our agent drafts a custom response. Zero templates. It references the exact dish ordered, the specific problem, or the server praised. It sounds completely natural. But it doesn't go live yet.

    M
    Mark D.
    Local Guide · 127 reviews · 620 photos
    just now

    Waited 40 minutes for our mains on a Friday night. Our server Sarah was incredibly sweet, but the kitchen execution was super disappointing for these prices.

    Like Share
    Rust & Oak Restaurant
    Owner
  3. 03
    THE QUALITY CHECK
    3
    BEFORE PUBLISHING 3 INDEPENDENT AGENTS

    Three specialized agents polish every single word.

    Before publishing, three independent agents review the draft. One audits your brand voice. Another hunts for robotic phrases. The last flags sensitive issues. If it feels generic, it's rewritten until it sounds exactly like you.

    M
    Mark D.
    Local Guide · 127 reviews · 620 photos
    just now

    Waited 40 minutes for our mains on a Friday night. Our server Sarah was incredibly sweet, but the kitchen execution was super disappointing for these prices.

    Like Share
    Rust & Oak Restaurant
    Owner
  4. 04
    GOING LIVE
    4
    WITHIN 24 HOURS FINAL APPROVAL

    The Supervisor gives the final green light.

    Before publishing, our lead AI Supervisor reads the polished reply. If it isn't 100% perfect, it's sent back for a rewrite. Once approved, it posts directly to your Google Profile. You get the credit, zero effort required.

    M
    Mark D.
    Local Guide · 127 reviews · 620 photos
    just now

    Waited 40 minutes for our mains on a Friday night. Our server Sarah was incredibly sweet, but the kitchen execution was super disappointing for these prices.

    Like Share
    Rust & Oak Restaurant
    Owner

Ready to hand this off?

Start my 2-minute setup

$49/month · No contract · Cancel anytime

Why not just…

Three ways to reply. Only one doesn't cost you customers.

You could use ChatGPT. You could reply yourself. Both sound easy. But they cost more than you think.56% of customers change their opinion based on how a business responds.

Option A
Generic AI tools

Robotic replies that sound identical. Customers spot the "AI voice" instantly, which offends them more than silence.

  • Sounds like a robot
  • Hurts your reputation
  • You still copy and paste
Detected
by customers in seconds
Option B
Doing it yourself

Sounds free, but costs you 10+ hours a month. And when the kitchen gets busy, reviews are the first thing you ignore.

  • Steals hours of your time
  • Inconsistent when busy
  • You aren't a copywriter
10+ hrs
which is the most expensive asset you own
Recommended
Option C
ReviewAnswered

We handle everything. You get personal, vetted replies published for you that sound like your brand, without ever logging in.

  • Crafted to win guests back
  • Quality-checked by agents
  • Zero work from you
0 hrs
from you, ever
Do it for me
Only $49/mo · Set up in 2 minutes
RESTAURANTS LIKE YOURS

The easiest revenue you're missing out on.

Pricing

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Fully managed service
ReviewAnswered
$49/ month
Get started — $49/month
Set up in 2 minutes · No contract · Cancel anytime
  • 100% of reviews answered
  • Quality-checked by agents
  • Learns your unique voice
  • Protects your star rating
  • Angry customers handled safely
  • Zero tech skills needed
  • 2-minute setup time
  • Never log in again
  • Cancel in one click
"I look at the $49 as getting our lost regulars back. Worth every penny."
"Set up on my phone between lunch rushes. I literally do nothing now."
"It costs less than a bad review costs me in a single day."
FAQ

The questions owners actually ask.

Will the replies actually sound like me? Or like a robot?
Before we respond to your first review, our AI agents study your entire online presence. Your website, menu, social media, and every existing review. They learn how you communicate, what words you use, what matters to you, and what makes your restaurant unique.

Every response is then written based on this profile. Not a template. Not generic text. A response that references specific details from both the review and your business.

And before publishing, every response goes through an independent quality check, including whether it sounds natural and human. If it doesn't sound like you, it doesn't get published.
What if you post something I don't agree with?
You have full access to every response we publish. If something doesn't feel right, let us know and we'll adjust it immediately.

Our responses never promise specific discounts, compensation, or anything that would financially commit you. Unless you explicitly tell us otherwise.

The more feedback you give us, the more accurate future responses become. The system continuously learns and improves based on your preferences.
How do you handle angry or 1-star reviews?
Negative reviews are actually the most important ones to respond to. 44% of customers will still choose a restaurant after reading a negative review. If they see a professional response.

Our responses to negative reviews always follow these principles:

— Acknowledge the issue without being defensive
— Reference the specific problem the customer experienced
— Offer a resolution or a concrete next step
— Never argue, blame, or dismiss the customer's experience
What if a review mentions a serious issue (health, safety, employee name)?
Our system automatically flags sensitive reviews, those that mention employee names, health concerns, safety incidents, legal threats, or other serious topics.

We never respond to these automatically. We contact you, explain the situation, and craft the response together based on your instructions. You decide what gets published and how.

In our experience, these situations are rare, the vast majority of reviews are standard feedback about food, service, and atmosphere, which our system handles smoothly. But when something sensitive does come up, you'll always be in the loop before anything goes live.
How do you connect to my Google profile? Is it safe?
During onboarding, we walk you through a simple process where you grant us access to your Google Business Profile, the same way you'd add a manager or an agency. This is standard practice used by thousands of restaurants and businesses.

We only get access to your reviews and business profile. We cannot see your personal email, files, Google Drive, or anything else connected to your Google account.

The process takes less than 2 minutes, requires no technical knowledge, and you can revoke access at any time with a single click in your Google Business settings.

Still have questions? Our support team is ready to help immediately, contact us.

One last thing

Your silence is making your competitors rich.

95% of restaurants ignore their reviews. The 5% who reply are stealing their tables. Which group do you want to be in tomorrow?

Join the 5% for $49/mo Set up in 2 minutes Cancel anytime